Three Experiences on the Farm
Three Farms Island is a working regenerative farm near Noto, in the Val di Noto countryside of eastern Sicily. We offer three different ways to experience it — each one rooted in the same philosophy: ingredients before recipes, land before table.
Choose the experience that fits how you want to spend your time with us.
1. Farm Walk, Olive Oil Tasting & Farmhouse Brunch
The simplest way to taste what this land produces.
A morning walk through the farm — through the olive groves, the carob trees, the kitchen garden — followed by a farmhouse table set with what we make and grow here: extra virgin olive oil pressed from our own olives, native olive varieties to taste and compare, carob molasses from our ancient trees, sourdough bread, local cheeses, a glass of our wine, and something seasonal from the garden.
No cooking, no agenda. Just the farm, its products, and time to slow down.
This experience is ideal for guests who want a genuine introduction to the farm and its flavors without a full meal or a cooking session. It is also the most accessible starting point for anyone curious about Sicilian agricultural products and how they are made.
Duration: approximately 2 hours
Up to 20 guests — private bookings available
2. Farm-to-Table Food Experience
Walk the land. Sit at the table. Taste the season.
A longer immersion into the farm’s seasonal kitchen. The experience begins with a walk through the fields, then moves to a generous tasting menu prepared with ingredients from the farm and neighboring producers — dishes rooted in the rural Sicilian tradition of cucina povera, where the land decides the menu.
This experience is for guests who prefer to observe, taste, and listen rather than cook. No fixed menu — what we serve depends entirely on what the season offers.
Duration: approximately 3 hours
3. Hands-On Cooking Class
Harvest, cook, eat together.
A hands-on cooking session in the farm kitchen, working step by step through traditional Sicilian recipes using ingredients gathered from the garden that morning. After cooking together, we sit down to share the meal with wine from the farm.
This experience is for guests who want to learn by doing — understanding not just how a dish is made, but where its ingredients come from and why they matter.
Duration: approximately 4 hours
Three Farms Island is a family-run organic farm in the protected natural landscape of the Val di Noto, approximately 15 minutes from the historic center of Noto. We have been farming this land since 2004, applying regenerative and agroecological practices alongside traditional Sicilian methods.
Some of our trees — olive, carob, almond — date back more than four centuries. The farm sits within a protected natural reserve and operates on a philosophy we call Ingredients Before Recipes: the belief that understanding what grows, and how it grows, is the only honest starting point for cooking.
All three experiences are available by reservation, every day of the year. Private bookings and group events are welcome.
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You can also find us on GetYourGuide and Viator if you prefer to book through a trusted travel platform.
