Adopt an Olive Three in Sicily to receive its Extravirgin Olive at home with our Program. A way to make something special, helping small farmers, enviorment and traditional farming in Sicily.
A way to cook together learning some more about the Southern Italy traditional dishes. From our Farm in Sicily, the biggest Island of Mediterranean, where a lot of cult of Italian Gastronomy came from, we will cook with you explaining every passage step by step. An original way to stay connected or to have a Taste of Sicily in your kitchen.
Are you in Sicily? Are you planning a trip for? Here our one-day tour to have a real authentic taste of Sicily in our Farm with seasonal menu and little walking in the fields. The closest approach to the ingredients, in a rural context. You are welcome!
Our Food Experience on Airbnb Experience
Solange2024-10-18 La experiencia con Fabio y Annarela fue increíble !!!! El lugar es mágico y el conocimiento de Fabio de las plantas y la producción te sorprenderá … por otro lado la comida a sido super sabrosa y hemos pasado un momento mágico . Gracias FABIO y ANNARELA por recibirnos y festejar el cumple de mi mamá, recordaremos este almuerzo por siempre ❤️ Adam2024-10-17 A must do if you’re visiting Sicily! Fabio and Annarelle welcome you to their farm with openness, sharing their knowledge and passion. From the moment you arrive to the moment you leave, you will be learning, eating and laughing! Suzy2024-10-17 Fabio and Annarella are the loveliest people, warm and welcoming. Fabio gave our group of 8 a tour of their farm and shared their "dry" agricultural practices. The lunch Annarella prepared was beautiful and delicious. The company was fun too! A very pleasant afternoon. Natalie2024-10-14 Spent a wonderful afternoon with Fabio and his wife. Beautiful setting and amazing food and wine. We got some great restaurant recommendations and we loved meeting Martino! Would definitely recommend! Sarah2024-10-14 A fabulous way to learn more about Sicilian cooking and slow food agriculture in a relaxed and personalised setting. Fabio and his family (human and animals) are wonderful and engaging hosts. And it’s lovely to have a day in the countryside but be so close to Noto. Fabio also gave us great tips for less well known archaeological sites which we then went and explored - magical! Nick2024-10-06 What a surprising and wonderful day on Fabio's farm. Really special. If you're interested in food, culture and people you should do it Travis2024-10-05 Wonderful hosts, delicious food, and a beautiful property. If you're like me and you stare up the mountains in awe of the agriculture resting on them, this is your chance to see one up close and personal. Fabio and Aranella are very passionate in what they do, and their success and expansion is a testament to how well they do it. Do. This. Experience! Laura2024-09-28 Amazing experience! The food was some of the best I’ve ever had. Everything was perfectly planned. This was one of the best parts of our trip. We loved learning about the agriculture. It truly felt like having a meal at a friends house. Would do it again any day! Lawrence2024-09-28 Fabio was articulate in educating you on dry agricultural farming , his home his wife and their dog Martino were warm and inviting. The food his wife prepared from the local source of the mountain farm was special indeed , if your looking to experience how the local people live in this mountain environment , you get it here with a personal touch. Megan2024-09-23 Incredibly personal, unique and authentic experience. From the farm tour with Fabio and his dog Martino, to the amazing lunch his wife spent hours cooking- to say that these folks love what they do would be an understatement. The experience feels so authentic, special and unique . Learning from Fabio about the farm was incredibly interesting, and made me think about food and farming quite differently. The experience of eating in their home with fellow travelers was so wholesome and special. The food was so simple and so incredible- generous portions and incredible conversation. Fabio and his wife were such gracious hosts. Don’t miss this experience.
Like Farmers we grow food, like people, we eat food, like people who want to eat well, with the right pleasure and respect, we have to grow food in the best and most responsible way.
Traditional, Sicilian, Mediterranean, Italian, a collection of special, famous and less famous recipes collected years by years at our Farm.
Re Think Agricolture is a process that involve different aspects. A Blog with old questions and new solutions and old solutions for new questions.