Adopt an Olive Three in Sicily to receive its Extravirgin Olive at home with our Program. A way to make something special, helping small farmers, enviorment and traditional farming in Sicily.
A way to cook together learning some more about the Southern Italy traditional dishes. From our Farm in Sicily, the biggest Island of Mediterranean, where a lot of cult of Italian Gastronomy came from, we will cook with you explaining every passage step by step. An original way to stay connected or to have a Taste of Sicily in your kitchen.
Are you in Sicily? Are you planning a trip for? Here our one-day tour to have a real authentic taste of Sicily in our Farm with seasonal menu and little walking in the fields. The closest approach to the ingredients, in a rural context. You are welcome!
Our Food Experience on Airbnb Experience
Nick2024-10-06What a surprising and wonderful day on Fabio's farm. Really special. If you're interested in food, culture and people you should do itTravis2024-10-05Wonderful hosts, delicious food, and a beautiful property. If you're like me and you stare up the mountains in awe of the agriculture resting on them, this is your chance to see one up close and personal. Fabio and Aranella are very passionate in what they do, and their success and expansion is a testament to how well they do it. Do. This. Experience!Laura2024-09-28Amazing experience! The food was some of the best I’ve ever had. Everything was perfectly planned. This was one of the best parts of our trip. We loved learning about the agriculture. It truly felt like having a meal at a friends house. Would do it again any day!Lawrence2024-09-28Fabio was articulate in educating you on dry agricultural farming , his home his wife and their dog Martino were warm and inviting. The food his wife prepared from the local source of the mountain farm was special indeed , if your looking to experience how the local people live in this mountain environment , you get it here with a personal touch.Megan2024-09-23Incredibly personal, unique and authentic experience. From the farm tour with Fabio and his dog Martino, to the amazing lunch his wife spent hours cooking- to say that these folks love what they do would be an understatement. The experience feels so authentic, special and unique . Learning from Fabio about the farm was incredibly interesting, and made me think about food and farming quite differently. The experience of eating in their home with fellow travelers was so wholesome and special. The food was so simple and so incredible- generous portions and incredible conversation. Fabio and his wife were such gracious hosts. Don’t miss this experience.Darcy2024-09-21We had an amazing day and lunch at Fabio and Annarella’s farm and Kitchen. Fabio is an amazing agronomist and he took us through his regenerative techniques and showed us many of his amazing ingredients. For lunch Annarella cooked amazing seasonal dishes while also sharing their home made and natural wines. Fabio and Annarella are the extremely knowledgeable of Noto and Sicily as a whole, so the entire day was full of very interesting discussion of the region and food and agriculture too! If you love food and high quality ingredients then don’t skip out on a day like this at three farms island in Noto it is a wonderful program for any time of the year!Sylvia2024-09-19This farm tour hosted by Fabio , a wonderfully friendly host, was an experience I won't soon forget! From the moment we arrived, we were greeted with warm smiles and a genuine enthusiasm for sharing the beauty of farm life.The tour began with an introduction to the farm's history and its practices, which I found incredibly enlightening. Our host was not only knowledgeable but also passionate about the work they do, making the information engaging and accessible.One of the highlights was the farm-to-table tasting experience, where we were offered genuine and tasty cuisine.Overall, the tour was not just educational but also a lot of fun.The friendly atmosphere created by our host made everyone feel welcome and included.I highly recommend this farm tour to anyone looking for a unique and enjoyable outing!Krisztina2024-09-19We extremely enioyed our day with Fabio and his family. He showed around his organic farm where we could learn a lot about traditional farming. He is showing a real example to future generations. The food and drinks were delicious , his wife has a huge knowledge about cooking and both of them are lovely people. Special greetings to Mr.Martino, their cute dog who took extra care of us. I do hope to meet you again in the near future.Diane2024-09-13Fabio & Annella were excellent hosts! They’re very passionate about their farm & make you feel right at home. We were offered an espresso upon arrival & then Fabio gave us a tour of the land with explanations of various trees, herbs, and history of the farm. After that we sat down to a DELICIOUS meal prepared by Annella. The food was so fresh & plentiful. We were a party of 4 & there were two other couples included. The table was set so beautifully with plenty of room & their home was very clean & welcoming. Fabio even had music playing from his vinyl collection! We could have gotten lost in their stories & life! We would highly recommend this experience. You won’t be disappointed! Martino, their dog, is a new friend too!Jinny2024-09-08AMAZING AMAZING AMAZING!!! We knew we’d experience great Sicilian food, have the opportunity to explore a local farm, and taste fresh ingredients straight from the source. But what we didn’t expect was to meet such wonderful company around the table, learn about sustainable farming and the history of Noto, and make new friends like Fabio and Annarella! It was an absolutely lovely experience, and I highly recommend this activity! Getting there was easy too, with frequent public transportation to Noto from larger cities, and Fabio kindly picked us up from the city center.
Like Farmers we grow food, like people, we eat food, like people who want to eat well, with the right pleasure and respect, we have to grow food in the best and most responsible way.
Traditional, Sicilian, Mediterranean, Italian, a collection of special, famous and less famous recipes collected years by years at our Farm.
Re Think Agricolture is a process that involve different aspects. A Blog with old questions and new solutions and old solutions for new questions.